Steak with Onions and Tomatoes

• 1-1/2 lbs grass fed sirloin tip steak, sliced very thin
• salt to taste
• garlic powder to taste
• cuminto taste
• 4 tsp olive oil
• 1 medium onion, sliced thin or chopped
• 1 very large tomato or 2 medium tomatoes, sliced thin or chopped. You could also used a can of drained stewed tomatoes.

Season steak with salt and garlic powder.
Serve this over rice or for a low carb option serve over low carb noodles.